Effect of Using Ginger Roots Powder and Pure Allicin in Fattening Awassi Lambs Rations on Productive Performance and the Accessory Cut Parts of Carcasses. JOURNAL OF UNIVERSITY OF BABYLON for Pure and Applied Sciences, [S. l.], v. 27, n. 4, p. 135–142, 2019. Disponível em: https://www.journalofbabylon.com/index.php/JUBPAS/article/view/2452.. Acesso em: 28 apr. 2024.